GET HALAL MEAT DELIVERY IN THE USA & CANADA

FAQs

What is the meaning of the term Halal?

• Halal is an Arabic term that is translated as permitted or lawful in English. It is a broad-spectrum term that applies to anything that is considered to be permissible or lawful under Islamic law.

What kind of Meat is Halal?

• Conditions that ensure the authenticity of our halal meat delivery service.
• The person slaughtering has to be a sane and adult Muslim.
• At the time of slaughtering the person must say ‘Bismillah’ which means In the name of Allah (*SWT).
• Animals to be slaughtered must be well treated and well kept.
• Animals cannot see other Animals getting slaughtered.
• The knife cannot be sharpened in the presence of the animal that is about to be slaughtered.
• The knife must be very sharp and free of blemishes that might tear the wound.
• The animal should not be in an uncomfortable position before and during the slaughter.
• The animal must be killed with a single continuous motion of the knife.
• The cut has to serve at least 3 of the trachea, esophagus, and the 2 blood vessels on either side of the throat.
• The spine cannot be cut.
• The animal must be allowed to bleed out completely and must be completely dead before processing.

What is referred to as Zabiha Halal?

• The above-mentioned rules of slaughtering are referred to as the Zabiha. Following the Zabiha render meat halal and therefore permitted to be consumed by Muslims.

Is the Halal Meat Certified?

• All our Halal beef is sourced from Halal certified suppliers, and hand slaughtered under the certification and supervision of Halal Transactions of Omaha (HTO).

Are the Halal products and Non Halal products managed separately?

• Yes, our Halal Products operate as a separate business unit with different equipment and facilities. This ensure 100% non cross contamination.